A traditional oatcake handmade just down the road in Crieff. They use guaranteed 100% Scottish oats from the Banffshire countryside to produce their award winning oatcakes in the heart of the Perthshire countryside using the natural spring water from the surrounding Perthshire hills.
With added cracked black pepper for a bit of bite, this oatcake is perfect with cheeses, smoked meats, salmon & chutneys. 150g.