A traditional oatcake handmade just down the road in Crieff. They use guaranteed 100% Scottish oats from the Banffshire countryside to produce their award winning oatcakes in the heart of the Perthshire countryside using the natural spring water from the surrounding Perthshire hills.
With added demerara sugar, this sweet oatcake is a three time Gold Great Taste Award winner and is perfect with both sweet and savoury accompaniments.